Taste of Masala Online Ordering Menu

Mashed potato patty with garlic, ginger and Indian spices, cooked on the grill and served with mint, yogurt and tamarind chutney. Served cold.

Deep-fried pastries filled with spiced chicken.

Homemade cheese deep-fried in gram flour batter.

Vegetable samosa mildly spiced, served with mint & tamarind sauce, yogurt and garbanzo beans.

Mixed vegetables deep-fried in gram flour batter.

Deep-fried pastries filled with mildly spiced potatoes and peas.

Mildly spiced delicious lentil soup made with chicken and herbs.

Lentils lightly cooked-in vegetable stock.

Steamed Indian rice.

Fresh pickles from India.

A wonderful accompaniment for spicy hot dishes, cool refreshing homemade yogurt, freshly seasoned and blended with diced cucumbers and carrots.

Mixed vegetable sautéed with salt & lemon pepper.

Prepared and braised in a tomato cream sauce.

Chicken cooked, sautéed with freshly cut bell peppers, onions, and tomatoes with chili sauce.

Cooked with fresh onions, tomatoes, garlic and ginger in a special sauce.

A specialty from Goa. Your choice of protein simmered with coconuts in a spicy curry sauce.

Your protein seared in the tandoori oven then braised with onions, mushrooms, tomatoes, bell peppers and spices in a special sauce.

Dish sautéed and cooked in tomatoes, onion, ginger and garlic.

Dish sautéed and prepared in a light creamy curry sauce with fruit and cashews.

Curry is prepared in a traditional creamy sauce with cashews and Indian spices.

Lamb meatballs, cooked in a creamy tomato sauce.

Protein cooked with chunks of tomatoes, roasted dry chilies, browned garlic, Indian spices, cumin and other authentic Indian spices.

Shrimp cooked in special mango coconut onion sauce and then garnished with fresh cilantro.

Dish sautéed with onions and a blend of Indian spices, then simmered in a tangy mango sauce made with fresh mangoes and garnished with cilantro.

Curry cooked in a sauce of tomato and onion gravy.

Protein sautéed with a blend of spices including Indian fenugreek.

A famous kashmiri dish cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce.

(Your choice paneer or tofu) finely chopped fresh spinach with homemade cheese or tofu in a mildly spiced gravy.

Dish cooked with potatoes in a tangy onion vinegar sauce.

Minced chicken shaped in small patties with a nice blend of Indian spices and served hot with mint and tamarind chutney.

Boneless chicken pieces, marinated in yogurt and spices then roasted in the tandoori clay oven.

Tender pieces of lamb marinated with our special blend of Indian spices, served with sliced onions and lemons.

Boneless chicken breast marinated in ginger, garlic, onions, yogurt, butter, cream and Indian spices, then baked in the tandoori clay oven.

Chicken marinated in yogurt, onions and garlic then roasted in our special tandoori clay oven.

Freshly made deep-fried vegetables balls served in a creamy tomato sauce.

(Your choice of paneer or tofu) Peas cooked with homemade cheese or tofu with spices in a tomato sauce.

Fresh seasonal vegetables cooked in Indian spices.

Peas and mushrooms cooked in a creamy tomato sauce.

(Your choice paneer or tofu) Finely chopped fresh spinach with homemade cheese or tofu in a mildly spiced gravy.

(Your choice of paneer or tofu) Dish cooked in a creamy tomato and onion sauce.

(Your choice of paneer or tofu) Sautéed vegetables cooked in a creamy sauce with cashews.

(Your choice of paneer or tofu) Sautéed vegetables cooked in a creamy sauce with cashews.

Fresh cauliflower and potatoes sautéed with garlic, onions, tomatoes and spices.

Peas and chunks of potatoes cooked delicately in a ginger garlic tomato & onion sauce and Indian spices.

Fresh eggplant cooked with potatoes, garlic, ginger and Indian spices.

Garbanzo beans delicately cooked with onions and spices.

Yellow lentils seasoned with fresh garlic, tomatoes, cumin, and onion seeds.

Puréed black lentils cooked over low heat and mildly spiced. Served with white basmati rice.

A whole eggplant baked, mashed and seasoned with spices, then sautéed with tomatoes and onions.

Fresh okra cooked with sautéed onions, tomatoes, special herbs and spices.

Finely chopped spinach with potatoes in a mildly spiced gravy.

A thick brown curry with stir fried bell peppers, garlic, tomatoes, mushrooms, and onions.

Steamed Indian white rice.

Highly aromatic basmati rice cooked with pieces of chicken and a special blend of herbs and spices.

Highly aromatic basmati rice cooked with pieces of goat and a special blend of herbs and spices.

Basmati rice cooked with fruit, nuts and fresh Kashmiri pineapple.

Highly aromatic basmati rice cooked with pieces of lamb and a special blend of herbs and spices, topped with nuts.

Basmati rice cooked with mushrooms.

Basmati rice cooked with fresh peas.

Aromatic basmati rice cooked with specially prepared masala sauce.

Basmati rice cooked with a selection of seasonal vegetables.

Naan garnished with garlic and basil.

Naan garnished with fresh garlic and olive oil.

Naan garnished with fresh mint and olive oil.

Whole wheat layered bread cooked with olive oil in a tandoori clay oven.

Masala's signature naan with pistachio, almonds, dates, raisins, honey.

Indian style leavened white bread, garnished with fresh cilantro.

Basic Indian style (non-dairy) whole wheat bread.

Carrot-based sweet dessert.

Freshly made cheese balls deep-fried in butter to a golden brown, then gently cooked in a lightly flavored syrup garnished with pistachios.